Remembering last summer, I would like to report on a project to revitalize one of the isolated islands around Hokkaido.
Do you remember this building that I posted the photo on this blog a month ago ?
Akkeshi Town is very famous of the quality seafood such as the very best of tasty oysters, Pacific saury, clam, shrimp and other kinds of fish.
This is sushi grade fresh oyster with rice vinegar, soy sauce and spicy chili topped with slice leek.
It was sooooooooo nice ! Just remembering the taste makes my mouth filled with saliva.
One of them stayed in my condo in Sapporo City even after the week of my mandate in Akkeshi. I will tell the story later.
Let us start the Akkeshi Series on this blog as they went back to their usual life and living accommodation.
To tail, the photos of the sushi bar can be seen at http://tabelog.com/hokkaido/A0112/A011203/1013489/