We had so nice "Afternoon Tea Set" in the lounge of Park Hyatt Niseko Hanazono on a certain day in autumn. The starter was salmon roe, egg tarte, liver paste and truffle.
I think a focaccia and a variety of sweet cakes followed. The cheese cake was particularly superb among the top-quality. We were so impressed and moved.
I had been so interested in cannele de Bordeaux before our visit to Park Hyatt Niseko Hanazono but it turned out that I preferred cheese cake to cannele.
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