Dinner in Kamihoro-sou 3!

by Kazu

Flied fishes and veggies should be flavored with the mixture of salt and green-tea powder. It was so nice to have and made us feel the grace of the season.

Cantaloupe was glaring with its orange contents so sweet and tasteful.

The sea of clouds covering the hollow could be seen from the hillside. "Ryouunkaku" was near the entrance of the trail to the peak of Mt. Tokachi(dake), Mt. Kamihoromettoku and Mt. Furano(dake).

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