The Main Dishes of the Dinner in La Vista Mt. Asahidake !

by Kazu

 ☆Meuniere of cod with white miso(fermented soy-beanspaste)
☆Hokkaido beef and veggies boiled with Domi Gras sauce
or
☆Shiretoko chicken sauteed in Basque way
☆Mousse(pudding)of white chocolate and framboise with rum ice cream

were the main dish and dessert of the dinner. Strawberry and fried pie stick accompanied.
Different from the normal select for the dinner in La Vista Mt. Asahidake Daisetsuzan, it was the set dinner menu for our one-night stay plan.

The fireplace on the lobby floor was like this. Comfortable warmness and the good smell were from there. After warming up our body and wearing coat, we stepped out to go into the Ice Bar in front of the hotel.