We took our dinner in the restaurant on the ground floor of Hotel La Vista Hakodate. It seemed that the restaurant had "Beer Misters" in house because the condition of the pint of beer was perfect to savor the quality of the drought beer.
The dressing of the salad on the starter plate was chef's handmade and served in the small glass like a shot glass. It was apparent the chef was so aware of the influence of the bloggers and You Tubers who took photos of the dishes and delivered on the web.
The meatloaf and salmon roll were kinds of art and performed so nicely in our mouth. Each of them impressed us so much and performed like protagonists on the stage though the real protagonist of the dinner set followed them.
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