2021-08-05

Afternoon Tea in Portom International Hokkaido!


by Kazu

We were so impressed by the marshmallows and macaroons of a variety of flavors. To be honest, we ate some chocolate chips under the sweets. Yes, they were real chocolate. 
We were wondering if all the chocolate chips on the plate would be disposed if we did not ate up. To avoid the infection of contagious disease of some kinds, they would not be used again. 
Two pieces of chocolate bread and quiche followed the plate of smoked salmon, chicken salad and bread. Mango pudding, gateau mousse framboise (raspberry), mont blanc were the protagonist of the last stage.   

 

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