Mia Angela to Engaru Roadside Station !

by Kazu

Grilled red beef with truffle sauce in Mia Angela may be one of the most our favorite in Hokkaido. The beef is from Furano Area at the center of the island. My wife and I prefer red beef to fatty marble ones, to be honest. 

The Italian ristorante kindly provided us with so nice sweet and sour cheese cake with ice cream topped with strawberry sauce. Chocolate amuse on the white plate created so nice contrast with the cake and cream.

On the next day, we headed to my hometown Kitami City to polish the tombstone and worship. On our way to Kitami, we dropped by the roadside station in Engaru Town and had curry rice casserole and Thai gappao in the cafe on the second floor.

 

The Last Cold Pasta topped with Sea Urchin in 2026 ！

by Kazu

It was a pity that I could not get a jackpot in Summer Jumbo Lottery but I believe I will soon. The sunrise was so beautiful on that day that the bright ray will bring me the treasure and extraordinary power, I thought.  

The clouds were moving so swiftly and might bring shower in the afternoon. I kept my fingers and toes crossed praying for the rosy future of ourselves and the citizens of the world other than the warmonger earning hectic amount of money creating wars. Their greed will never stop.

In June and August, we can savor top quality sea urchin in Hokkaido, such as horse-dung sea urchin and purple sea urchin. We enjoyed amply the regular Pizza Quatro Fromage and cold spaghetti topped with purple sea urchin in Mia Angela. 

 

The Riceball Bar "Kai" near my condo. again !

by Kazu

The ceiling of the Rice Ball Bar "Kai" was so high that the not-so-spacious room in the bar felt so comfortable with a variety of plants. The basement of a condominium building seemed to be made the most of and so popular for ladies.

I chose plain and grilled-salmon rice ball plate with a variety of veggies and and potato soup. It was more voluminous than I expected before. I think ladies may be filled up with only one rice ball plate.

After the lunch, we headed to the cafe run by one of the most famous and popular confectionery in Hokkaido Rokkatei, Sapporo Headquarters flagship shop.The seasonal blue berry with ice cream and whip cream was so refreshing and inspiring.. other than that, we had Maccha-taste shaved ice topped with ice cream and sweet boiled red beans. Eatery-hopping on that day was so funny and refreshing. 

 

Doctors with God Hands !

by Kazu

Doctor Yuuji ISHIYAMA is very famous and skilled specialist in surgical operation for anal fistula He did the operation for me last month. Many patients with anal fistula come to his clinic from all over Japan.  

His so Doctor Gentarou ISHIYAMA seemed to be the successor of the clinic. It seems that the ISHIYAMAs had helped and is helping the people with anal disorder. Thanks to the surgical operation by God Hands, the condition of my anus and colon is getting better.

Several surgical operations are conducted in Ishiyama Clinic every day. 

After getting out of the clinic , I enjoyed the rice ball lunch plate in "Kai" near my condo. It was so  nice to have that plate outside of the hospital. Please stay safe and fit even in this volatile world.

 

Being Hospitalised !

by Kazu

After jogging around my condo. and having done the monthly routine work, I was hospitalized in the famous clinic for anal fistula and other anal symptom. To be treated by the famous Doctor Yuuji Ishiyama, the patients with anal disorder come to this clinic from other regions of Japan.

I was escorted to this room with washroom and bathroom facing north. It was so comfortable to stay there but I felt kind of loneliness without mutual exchange among the patients hospitalized on the same floor. The anal disorder might isolate the patients. I brought a few books to read but I could not finish them during my stay.

The meals provided by the hospital was much better than I expected and the regulation of my behavior was very few even after the surgical operation than I anticipated. IThe next day of my surgical operation, I work up and down the stairs in the hospital again and again.

 

Before the surgical operation for anal fistula !

by Kazu

I was so surprised to see my hip swelled and feel ache and fever early in the morning on a certain day. It seemed that I needed surgical operation to cure the anal fistula like an another anus near my ass.

Before I went to the aged and skilled medical Doctor with "God hands" Mr. Yuuji Ishiyama, I jogged around as usual because I anticipated to be prohibited to do that after the expected surgical operation to cure the sore hip.

The sunrise was so beautiful and inspiring even though I felt something wrong with my bottom and gut. I could not see sheep not cow on that day but I thought one-month-blank of my early-bird jogging would deteriorate my physical and mental power. So I  expected to miss my early-bird jogging that I enjoyed the scenery and jogging before the expected surgical operation.

 

Mia Angela in the mood !

by Kazu

It might be the last serve of the seasonal cold spaghetti topped with sea urchin in our favorite Italian Mia Angela 2026. The season of fishing sea urchin is limited. A few weeks in June and August, the fishermen are allowed to pick up  purple sea urchin and horse dung sea urchin in Hokkaido. 

The sea urchin on the top of the cold spaghetti was purple sea urchin from the western coast of Hokkaido on that day. Chopped herb like leek gave the green color to the yellow and off-white pasta to make a good contrast on the white dish. 

We duplicated the amount of the sea urchin to savor amply the seasonal taste but single sea urchin was enough to appreciate the godsend from the ocean. The red beef from Furano Region was so nice to have every time we have dinner in the restaurant.